Torta Mousse al Cioccolato (Chocolate Mousse Cake)

This mousse cake is a testament of culinary simplicity, requiring only two ingredients: dark good chocolate and apples and takes only 15 minutes . The rich, bittersweet notes of the chocolate harmonize with the subtle sweetness and tang of the apples, creating a symphony of flavors. Its rich chocolate flavor, subtle tangy notes, and airy texture will steal the show, leaving everyone wanting more. This dessert is as exquisite as it is effortless.

This two-ingredient chocolate mousse cake is a simple yet elegant dessert made with dark chocolate and apples, perfect for anyone looking for a gluten-free and naturally sweetened chocolate dessert. Easy to prepare and made without added sugar or dairy, this recipe proves that indulgence can also be wholesome. With its smooth texture, intense chocolate flavor, and stunning red raspberry garnish, it’s an ideal Valentine’s Day dessert or a refined treat for special occasions.

It brings together the richness of dark chocolate, a timeless symbol of love, and the vibrant red tones of raspberries, traditionally associated with passion and romance. The contrast between deep chocolate flavors and fresh berry accents makes this dessert visually striking and ideal for a romantic dinner at home, anniversaries, or any occasion that calls for a heartfelt homemade dessert.

TORTA MOUSSE AL CIOCCOLATO (CHOCOLATE MOUSSE CAKE)

Total preparation time: 15 minutes              Cooling time: at least 6 hours                             Servings: 6

INGREDIENTS

4 large or 5 small ripe apples (Golden delicious) cooked and puréed
250 (9 oz) or 300 (11 oz) good quality dark chocolate (at least 72%), melted

DIRECTIONS

1. Mix apple purée (at room temperature) and melted chocolate in a bowl until smooth
2. Pour into a spring baking pan, size 18 cm (7 inch) diameter or 6/8 dessert cups, depending on the size.
3. Refrigerator for minimum 6 hours or better overnight.
4. Optionally, dust with cacao powder and garnish with berries coulis, fresh berries, cherries compotè fruit. I love it with raspberries. – Paola