Chicken breast rolls are a perfect and healthy dish for a family dinner any day of the week. The preparation is simple: lay a slice of chicken breast flat and place sliced ham and sage leaves on it, then just roll them up and cut in half, making beautiful and tasty rolls. Sage is a…
Pollo Marinato all’Arancia (Chicken Marinated in Orange Juice)
Chicken marinated in orange juice is a typical dish from Sicily that I learned from a Sicilian friend. This recipe celebrates the flavors of the beautiful island, blending together the delicate taste of chicken meat with the intense flavor of oranges and the nutty flavor of pistachios. The best pistachios come from Bronte, a small…
Pollo con i Peperoni (Chicken with Peppers)
This recipe is simple, but it teases your palate with its rich flavor. Chicken with peppers, better known as chicken of ” Sora Lella ,” is a tasty main course (watch this interesting video). It takes its name from the renowned sister of the famous Italian actor Aldo Fabrizi (1905-1990). She used to prepare this…
Pollo alla Cacciatora (Hunter’s Chicken Stew)
In past centuries, peasants used the vegetables cultivated in their fields and the animals raised on their farms to prepare their meals. Pollo alla cacciatora is one of these peasant recipes and seems to have originated in Tuscany. Typically for Sunday dinner, chicken, a readily-available animal, was used to prepare a fine and festive feast. …