Stuffed eggs with tuna, capers and olives is a classic Italian antipasto for a special occasion. It is a simple, fast and tasty recipe that you can enjoy for Easter dinner or on an Easter Monday picnic (Pasquetta, “little Easter”, the day after Easter). In Christianity, eggs were a traditional symbol of fertility and rebirth…
Zucchine Ripiene alla Ligure (Stuffed Zucchini Ligurian Style)
Spring is coming soon, so let’s start thinking about the best fruit and vegetables that this season offers us. One example is zucchini, rich in water, vitamins (E, C and folic acid), fiber and potassium, a perfect partner to help you lose weight and remove toxins (for a couple of very light recipes, see Zucchini…